{"id":8299,"date":"2020-03-30T10:57:58","date_gmt":"2020-03-30T08:57:58","guid":{"rendered":"https:\/\/richter-nielsen.dk\/blog\/?p=8299"},"modified":"2020-03-30T10:58:01","modified_gmt":"2020-03-30T08:58:01","slug":"best-odds-brisket-rub","status":"publish","type":"post","link":"https:\/\/richter-nielsen.dk\/blog\/best-odds-brisket-rub\/","title":{"rendered":"Best odds Brisket Rub"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;3.22&#8243;][et_pb_row _builder_version=&#8221;3.25&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;3.25&#8243; custom_padding=&#8221;|||&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_text _builder_version=&#8221;4.4.1&#8243;]<\/p>\n<h5><span style=\"color: #000000;\">Best odds Brisket Rub<\/span><\/h5>\n<p><span style=\"color: #000000;\">Denne traditionelle spidsbryst rub er mest almindeligt anvendte i Texas. En let og simpel rub, som indeholder hvad du beh\u00f8ver for at lave en l\u00e6kker barbecue brisket.<\/span><br \/><span style=\"color: #000000;\">Bland alle ingredienser godt.<\/span><\/p>\n<p><span style=\"color: #000000;\"><strong>Ingredienser:<\/strong><\/span><\/p>\n<ul>\n<li><span style=\"color: #000000;\">Paprika 52,5 gram<\/span>\n<p>&nbsp;<\/p>\n<\/li>\n<li><span style=\"color: #000000;\">Brun sukker 66,0 gram<\/span>\n<p>&nbsp;<\/p>\n<\/li>\n<li><span style=\"color: #000000;\">Hvidl\u00f8gspulver 25,2 gram<\/span>\n<p>&nbsp;<\/p>\n<\/li>\n<li><span style=\"color: #000000;\">L\u00f8gpulver 22,5 gram<\/span>\n<p>&nbsp;<\/p>\n<\/li>\n<li><span style=\"color: #000000;\">Oregano, t\u00f8rret 6,0 gram<\/span>\n<p>&nbsp;<\/p>\n<\/li>\n<li><span style=\"color: #000000;\">Salt 36,0 gram<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><span style=\"color: #000000;\"><strong>Fremgangsm\u00e5de:<\/strong><\/span><\/p>\n<ul>\n<li><span style=\"color: #000000;\">Denne rub kan opbevares i en luftt\u00e6t beholder pa\u030a et k\u00f8ligt, m\u00f8rkt sted<\/span><\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Best odds Brisket Rub Denne traditionelle spidsbryst rub er mest almindeligt anvendte i Texas. En let og simpel rub, som indeholder hvad du beh\u00f8ver for at lave en l\u00e6kker barbecue brisket.Bland alle ingredienser godt. Ingredienser: Paprika 52,5 gram &nbsp; Brun sukker 66,0 gram &nbsp; Hvidl\u00f8gspulver 25,2 gram &nbsp; L\u00f8gpulver 22,5 gram &nbsp; Oregano, t\u00f8rret 6,0 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":8180,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[319],"tags":[85,334,95,130,335],"class_list":["post-8299","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dry-rub","tag-bbq","tag-dry-rub","tag-grill","tag-hjemmelavet","tag-krydderier"],"_links":{"self":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts\/8299","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/comments?post=8299"}],"version-history":[{"count":4,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts\/8299\/revisions"}],"predecessor-version":[{"id":8325,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts\/8299\/revisions\/8325"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/media\/8180"}],"wp:attachment":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/media?parent=8299"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/categories?post=8299"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/tags?post=8299"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}