{"id":8170,"date":"2020-03-27T10:21:02","date_gmt":"2020-03-27T08:21:02","guid":{"rendered":"https:\/\/richter-nielsen.dk\/blog\/?p=8170"},"modified":"2022-08-19T14:31:49","modified_gmt":"2022-08-19T13:31:49","slug":"the-european-allstars","status":"publish","type":"post","link":"https:\/\/richter-nielsen.dk\/blog\/the-european-allstars\/","title":{"rendered":"The European Allstars"},"content":{"rendered":"

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The European Allstars<\/a>\u00a0– candy barbecue sauce<\/span><\/h5>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

Version 1 Michael Toftelund<\/span><\/p>\n

Ingredienser:<\/strong><\/span><\/p>\n

    \n
  • 1000 gram Heinz ketchup<\/span><\/li>\n
  • 500 gram Brun farin<\/span><\/li>\n
  • 2 tsk. Nescafe Gold<\/span><\/li>\n
  • 4-10 dr\u00e5ber tabasco (alt efter smag)<\/span><\/li>\n<\/ul>\n
    \n
    \n
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    \u00a0<\/div>\n<\/div>\n<\/div>\n<\/div>\n

    Fremgangsm\u00e5de:<\/strong><\/span><\/p>\n

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    \n
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    • Bland alle ingredienserne sammen og lad de tsimre ved svag varme i 30 minutter.<\/span><\/li>\n
    • Den kan holde sig fint i 3 ma\u030aneder. Man kan sagtens tils\u00e6tte flere krydderier<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n

       <\/p>\n

      Version 2 Johnny Grillguruen<\/span><\/p>\n

      Ingredienser:<\/strong><\/span><\/p>\n

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      • 850g Heinz ketchup<\/span><\/li>\n
      • 500g brun farin<\/span><\/li>\n
      • Nescafe Gold gold. Skal lige kunne d\u00e6kke overfladen i sk\u00e5len\u00a0<\/span><\/li>\n
      • 12 dr\u00e5ber tabasco<\/span><\/li>\n<\/ul>\n

         <\/p>\n

        Fremgangsm\u00e5de:<\/strong><\/span><\/p>\n

          \n
        • Bland alle ingredienserne sammen og lad de tsimre ved svag varme i 30 minutter.<\/span><\/li>\n
        • Den kan holde sig fint i 3 ma\u030aneder. Man kan sagtens tils\u00e6tte flere krydderier<\/span><\/li>\n<\/ul>\n<\/div>\n

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          The European Allstars\u00a0– candy barbecue sauce Version 1 Michael Toftelund Ingredienser: 1000 gram Heinz ketchup 500 gram Brun farin 2 tsk. Nescafe Gold 4-10 dr\u00e5ber tabasco (alt efter smag) \u00a0 Fremgangsm\u00e5de: Bland alle ingredienserne sammen og lad de tsimre ved svag varme i 30 minutter. Den kan holde sig fint i 3 ma\u030aneder. Man kan […]<\/p>\n","protected":false},"author":1,"featured_media":8178,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[333],"tags":[85,217,332,95,130],"class_list":["post-8170","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bbq-sauce","tag-bbq","tag-bbq-sauce","tag-competition-teams","tag-grill","tag-hjemmelavet"],"_links":{"self":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts\/8170","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/comments?post=8170"}],"version-history":[{"count":8,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts\/8170\/revisions"}],"predecessor-version":[{"id":12676,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts\/8170\/revisions\/12676"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/media\/8178"}],"wp:attachment":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/media?parent=8170"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/categories?post=8170"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/tags?post=8170"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}