{"id":6534,"date":"2013-04-26T05:38:18","date_gmt":"2013-04-26T03:38:18","guid":{"rendered":"https:\/\/richter-nielsen.dk\/blog\/?p=6534"},"modified":"2018-10-14T13:14:25","modified_gmt":"2018-10-14T11:14:25","slug":"italiensk-broedsalat","status":"publish","type":"post","link":"https:\/\/richter-nielsen.dk\/blog\/italiensk-broedsalat\/","title":{"rendered":"Italiensk br\u00f8dsalat"},"content":{"rendered":"<p>[et_pb_section bb_built=&#8221;1&#8243;][et_pb_row][et_pb_column type=&#8221;4_4&#8243;][et_pb_text _builder_version=&#8221;3.17.1&#8243;]<\/p>\n<div id=\"wrapper\" class=\"hfeed\">\n<div id=\"main\">\n<div id=\"container\">\n<div id=\"content\" role=\"main\">\n<div id=\"post-2627\" class=\"post-2627 page type-page status-publish has-post-thumbnail hentry\">\n<h5 class=\"entry-title\">Italiensk br\u00f8dsalat<\/h5>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><strong>Ingredienser til 6 personer:<\/strong><\/p>\n<ul>\n<li>2 bakker cocktailtomater<\/li>\n<li>1 spsk. Kapers<\/li>\n<li>2 sardeller<\/li>\n<li>2 fed hvidl\u00f8g<\/li>\n<li>2 stk. skalottel\u00f8g<\/li>\n<li>300 g daggammelt br\u00f8d uden skorpe<\/li>\n<li>10-12 blade basilikum groft hakkede<\/li>\n<li>1\u00bd spsk. Olivenolie<\/li>\n<li>2 spsk. \u00c6bleeddike<\/li>\n<li>Havsalt<\/li>\n<li>Peber fra kv\u00e6rn<\/li>\n<li>Sukker<\/li>\n<\/ul>\n<p><strong>Fremgangsm\u00e5de:<\/strong><\/p>\n<ul>\n<li>Sk\u00e6r tomater i grove stykker.<\/li>\n<li>Hak kapers, sardeller og hvidl\u00f8g. Sk\u00e6r skalottel\u00f8g i tynde ringe og pres dem ud i ringe.<\/li>\n<li>Sk\u00e6r eller riv br\u00f8det i grove stykker eller terninger.<\/li>\n<li>Bland br\u00f8d basilikum, tomater, hvidl\u00f8g, skalottel\u00f8g, kapers og sardeller, sammen med olivenolie og \u00e6bleeddike.<\/li>\n<li>Smag til med havsalt, peber og sukker.<\/li>\n<li>Server salaten indenfor en time. Kan med fordel lave med ristet br\u00f8d.\n<p>&nbsp;<\/li>\n<\/ul>\n<p>[\/et_pb_text][et_pb_gallery _builder_version=&#8221;3.17.1&#8243; gallery_ids=&#8221;2590&#8243; zoom_icon_color=&#8221;#ffffff&#8221; hover_overlay_color=&#8221;rgba(255,255,255,0.9)&#8221; pagination_font_size_tablet=&#8221;51&#8243; pagination_line_height_tablet=&#8221;2&#8243; posts_number=&#8221;1&#8243; show_title_and_caption=&#8221;off&#8221; \/][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p><div class=\"et_pb_row et_pb_row_0 et_pb_row_empty\">\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t<\/div> Italiensk br\u00f8dsalat Ingredienser til 6 personer: 2 bakker cocktailtomater 1 spsk. Kapers 2 sardeller 2 fed hvidl\u00f8g 2 stk. skalottel\u00f8g 300 g daggammelt br\u00f8d uden skorpe 10-12 blade basilikum groft hakkede 1\u00bd spsk. Olivenolie 2 spsk. \u00c6bleeddike Havsalt Peber fra kv\u00e6rn Sukker Fremgangsm\u00e5de: Sk\u00e6r tomater i grove stykker. Hak kapers, sardeller og hvidl\u00f8g. Sk\u00e6r [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2590,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[111],"tags":[130,171,112,170],"class_list":["post-6534","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tilbehoer","tag-hjemmelavet","tag-italiensk","tag-tilbehoer","tag-tomat"],"_links":{"self":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts\/6534","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/comments?post=6534"}],"version-history":[{"count":1,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts\/6534\/revisions"}],"predecessor-version":[{"id":6535,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts\/6534\/revisions\/6535"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/media\/2590"}],"wp:attachment":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/media?parent=6534"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/categories?post=6534"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/tags?post=6534"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}