{"id":6494,"date":"2016-07-21T13:22:03","date_gmt":"2016-07-21T11:22:03","guid":{"rendered":"https:\/\/richter-nielsen.dk\/blog\/?p=6494"},"modified":"2022-07-28T14:53:42","modified_gmt":"2022-07-28T13:53:42","slug":"fyldt-svinemoerbrad-2","status":"publish","type":"post","link":"https:\/\/richter-nielsen.dk\/blog\/fyldt-svinemoerbrad-2\/","title":{"rendered":"Fyldt svinem\u00f8rbrad-2"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.16&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_row _builder_version=&#8221;4.16&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.16&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_text _builder_version=&#8221;4.16&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<div id=\"wrapper\" class=\"hfeed\">\n<div id=\"main\">\n<div id=\"container\">\n<div id=\"content\" role=\"main\">\n<div id=\"post-4762\" class=\"post-4762 page type-page status-publish has-post-thumbnail hentry\">\n<h5 class=\"entry-title\">Fyldt svinem\u00f8rbrad med ost grill p\u00f8lser og bacon<\/h5>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><strong>Ingredienser:<\/strong><\/p>\n<ul>\n<li>Svinem\u00f8rbrad<\/li>\n<li>Mozzarella ost<\/li>\n<li>grillp\u00f8lse<\/li>\n<li>Krydderi<\/li>\n<li>Bacon<\/li>\n<\/ul>\n<p><strong>Fremgangsm\u00e5de:<\/strong><\/p>\n<ul>\n<li>Svinem\u00f8rbrad blev sk\u00e5ret op<\/li>\n<li>Der blev lagt noget mozzarella i<\/li>\n<li>1 1\/2 p\u00f8lse blev lagt i<\/li>\n<li>S\u00e5 blev den rullet sammen og fik en gang Magic Dust fra Ankerkraut<\/li>\n<li>Ogs\u00e5 fik den bacon rundt om<\/li>\n<li>P\u00e5 grillen ved 200 grader indirekte til en kernetemperatur p\u00e5 66 grader<\/li>\n<\/ul>\n<p>[\/et_pb_text][et_pb_gallery gallery_ids=&#8221;4763,4764,4765,4766,4767,4768,4769,4770&#8243; posts_number=&#8221;8&#8243; show_title_and_caption=&#8221;off&#8221; zoom_icon_color=&#8221;#ffffff&#8221; _builder_version=&#8221;4.16&#8243; pagination_font_size_tablet=&#8221;51&#8243; pagination_line_height_tablet=&#8221;2&#8243; global_colors_info=&#8221;{}&#8221;][\/et_pb_gallery][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Fyldt svinem\u00f8rbrad med ost grill p\u00f8lser og bacon Ingredienser: Svinem\u00f8rbrad Mozzarella ost grillp\u00f8lse Krydderi Bacon Fremgangsm\u00e5de: Svinem\u00f8rbrad blev sk\u00e5ret op Der blev lagt noget mozzarella i 1 1\/2 p\u00f8lse blev lagt i S\u00e5 blev den rullet sammen og fik en gang Magic Dust fra Ankerkraut Ogs\u00e5 fik den bacon rundt om P\u00e5 grillen ved 200 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":11743,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[448,72],"tags":[100,95,130,82,160],"class_list":["post-6494","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-grill-bbq","category-hovedretter","tag-aftensmad","tag-grill","tag-hjemmelavet","tag-svinekoed","tag-svinemoerbrad"],"_links":{"self":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts\/6494","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/comments?post=6494"}],"version-history":[{"count":3,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts\/6494\/revisions"}],"predecessor-version":[{"id":12237,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts\/6494\/revisions\/12237"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/media\/11743"}],"wp:attachment":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/media?parent=6494"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/categories?post=6494"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/tags?post=6494"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}