{"id":6431,"date":"2014-04-18T09:07:50","date_gmt":"2014-04-18T07:07:50","guid":{"rendered":"https:\/\/richter-nielsen.dk\/blog\/?p=6431"},"modified":"2021-12-05T15:46:34","modified_gmt":"2021-12-05T13:46:34","slug":"frosting-appelsin","status":"publish","type":"post","link":"https:\/\/richter-nielsen.dk\/blog\/frosting-appelsin\/","title":{"rendered":"Frosting Appelsin"},"content":{"rendered":"

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Frosting Appelsin<\/h5>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

Ingredienser til 12 stk:<\/strong><\/p>\n

    \n
  • Flormelis 0.250<\/li>\n
  • Sm\u00f8r, bl\u00f8dgjort 0.075<\/li>\n
  • Appelsinsaft, frisk presset 0.030<\/li>\n
  • Appelsinskal, revet 1 spsk.<\/li>\n<\/ul>\n

     <\/p>\n

    Fremgangsm\u00e5de:<\/strong><\/p>\n

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    • Bland flormelis og revet appelsinskal.<\/li>\n
    • Smuldr sm\u00f8rret i og tils\u00e6t appelsinsaften.<\/li>\n
    • Pisk grundigt til massen er glat og cremet.<\/li>\n
    • Kommes i en spr\u00f8jtepose med passende tylle. (stjerne)<\/li>\n<\/ul>\n

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      Frosting Appelsin Ingredienser til 12 stk: Flormelis 0.250 Sm\u00f8r, bl\u00f8dgjort 0.075 Appelsinsaft, frisk presset 0.030 Appelsinskal, revet 1 spsk.   Fremgangsm\u00e5de: Bland flormelis og revet appelsinskal. Smuldr sm\u00f8rret i og tils\u00e6t appelsinsaften. Pisk grundigt til massen er glat og cremet. Kommes i en spr\u00f8jtepose med passende tylle. (stjerne)<\/p>\n","protected":false},"author":1,"featured_media":8377,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[431],"tags":[83,144,130],"class_list":["post-6431","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bagevaerk-diverse","tag-bagvaerk","tag-frosting","tag-hjemmelavet"],"_links":{"self":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts\/6431","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/comments?post=6431"}],"version-history":[{"count":4,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts\/6431\/revisions"}],"predecessor-version":[{"id":11107,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts\/6431\/revisions\/11107"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/media\/8377"}],"wp:attachment":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/media?parent=6431"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/categories?post=6431"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/tags?post=6431"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}