{"id":24411,"date":"2025-10-30T11:08:57","date_gmt":"2025-10-30T10:08:57","guid":{"rendered":"https:\/\/richter-nielsen.dk\/blog\/?p=24411"},"modified":"2025-12-03T11:18:45","modified_gmt":"2025-12-03T10:18:45","slug":"vildsvinekoelle","status":"publish","type":"post","link":"https:\/\/richter-nielsen.dk\/blog\/vildsvinekoelle\/","title":{"rendered":"Vildsvinek\u00f8lle"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.16&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_row _builder_version=&#8221;4.16&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.16&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_text _builder_version=&#8221;4.27.4&#8243; hover_enabled=&#8221;0&#8243; global_colors_info=&#8221;{}&#8221; sticky_enabled=&#8221;0&#8243;]<\/p>\n<h5 style=\"text-align: center;\"><span style=\"color: #000000;\">Vildsvinek\u00f8lle &#8211; Borniak BBDSW<\/span><\/h5>\n<p><span style=\"color: #000000;\"><strong>Ingredienser:<\/strong><\/span><\/p>\n<ul>\n<li><span style=\"color: #000000;\">Vildsvinek\u00f8lle steg (udbenet)<\/span><\/li>\n<li><span style=\"color: #000000;\">Spice Twice Krydderi (blanding fra bbq team smok it all) eller andet krydderi<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><span style=\"color: #000000;\"><strong>Fremgangsm\u00e5de:<\/strong><\/span><\/p>\n<ul>\n<li><span style=\"color: #000000;\">Varm borniaken op til 130\u00b0<\/span><\/li>\n<li><span style=\"color: #000000;\">Giv Vildsvinek\u00f8lle stegen krydderi\u00a0<\/span><\/li>\n<li><span style=\"color: #000000;\">H\u00e6ng den ud i den forvarmet borniak<\/span><\/li>\n<li><span style=\"color: #000000;\">T\u00e6nd for r\u00f8gen\u00a0<\/span><\/li>\n<li><span style=\"color: #000000;\">Giv den til den har en kernetemperatur 60\u00b0\u00a0<\/span><\/li>\n<li><span style=\"color: #000000;\">Lad den hvile og sk\u00e6r tynde skiver\u00a0<\/span><\/li>\n<li><span style=\"color: #000000;\">Har du en Borniak BBDSW eller UWDW Model s\u00e5 s\u00e6t sonden i stegen\u00a0<\/span><\/li>\n<li><span style=\"color: #000000;\">S\u00e6t sonden til en kernetemperatur 60\u00b0 s\u00e5 slukker ovnen selv n\u00e5r kernetemperaturen er 60\u00b0<\/span><\/li>\n<\/ul>\n<p>[\/et_pb_text][et_pb_gallery gallery_ids=&#8221;24661,24663,24664,24665,24666,24667,24668&#8243; posts_number=&#8221;14&#8243; show_title_and_caption=&#8221;off&#8221; zoom_icon_color=&#8221;#ffffff&#8221; _builder_version=&#8221;4.27.4&#8243; pagination_font_size_tablet=&#8221;51&#8243; pagination_line_height_tablet=&#8221;2&#8243; global_colors_info=&#8221;{}&#8221;][\/et_pb_gallery][et_pb_text _builder_version=&#8221;4.19.4&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p><span style=\"color: #000000;\"><a href=\"https:\/\/www.facebook.com\/groups\/251655024985460\" target=\"_blank\" rel=\"noopener\">Borniak R\u00f8govn (DK)<\/a> Gruppen p\u00e5 facebook med tips, tricks og r\u00f8getider til din borniak r\u00f8geovn<br \/><a class=\"x1i10hfl xjbqb8w x6umtig x1b1mbwd xaqea5y xav7gou x9f619 x1ypdohk xt0psk2 xe8uvvx xdj266r x11i5rnm xat24cr x1mh8g0r xexx8yu x4uap5 x18d9i69 xkhd6sd x16tdsg8 x1hl2dhg xggy1nq x1a2a7pz x1heor9g xt0b8zv x1xlr1w8\" tabindex=\"0\" role=\"link\" href=\"https:\/\/www.facebook.com\/groups\/1594169487690802\/\" target=\"_blank\" rel=\"noopener\">Hjemmelavet P\u00e5l\u00e6gs-P\u00f8lser (DK)<\/a>\u00a0\u2013 Gruppen p\u00e5 facebook med tips, tricks og opskrifter til din skinke-presse-koger<br \/><\/span><\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Vildsvinek\u00f8lle &#8211; Borniak BBDSW Ingredienser: Vildsvinek\u00f8lle steg (udbenet) Spice Twice Krydderi (blanding fra bbq team smok it all) eller andet krydderi &nbsp; Fremgangsm\u00e5de: Varm borniaken op til 130\u00b0 Giv Vildsvinek\u00f8lle stegen krydderi\u00a0 H\u00e6ng den ud i den forvarmet borniak T\u00e6nd for r\u00f8gen\u00a0 Giv den til den har en kernetemperatur 60\u00b0\u00a0 Lad den hvile og sk\u00e6r [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":24665,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[621],"tags":[345,625,618,630,626,631],"class_list":["post-24411","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-borniak-bbq","tag-borniak","tag-borniak-bbdsw","tag-borniak-roegovn","tag-borniak-styring","tag-borniak-wifi","tag-vildsvin"],"_links":{"self":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts\/24411","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/comments?post=24411"}],"version-history":[{"count":10,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts\/24411\/revisions"}],"predecessor-version":[{"id":24687,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/posts\/24411\/revisions\/24687"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/media\/24665"}],"wp:attachment":[{"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/media?parent=24411"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/categories?post=24411"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/richter-nielsen.dk\/blog\/wp-json\/wp\/v2\/tags?post=24411"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}